Joyeux Noel with Emmanuel Mollois

Whatever your beliefs, or background, it’s hard not to get caught up in the Christmas spirit and that’s exactly what Poh and Chef Emmanuel Mollois are doing this week on the final episode of ‘Poh’s kitchen’ for 2010. As an alternative to the heavy Christmas pudding, Poh bakes a ‘Yuletide Chiffon cake’, while Emmanuel, crazy about chocolate makes a traditional, French ‘Christmas log’.

Prossimo episodio

S02E01 - Cowboys of the Sea