Meat with Neil Perry

What's the secret to cooking the perfect roast? Poh has mastered many exotic dishes and cooking styles, but she's strangely intimidated when it comes to something as straightforward as meat and three veg. She's determined to master the art of roasting, so this week her guest in the kitchen is the master of meat, Neil Perry. Poh knows that only the best ingredients will satisfy Neil, so she jets off to Tasmania in search of remarkable produce.

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