Tiny French Onion Soup l Tiny Kitchen

Enjoy the taste of a French classic without worrying about onion breath.

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INGREDIENTS:
1 pearl onion, sliced
½ tsp garlic
4 thyme leaves
1 Tbsp beef broth
1 piece crouton
½-inch circle provolone

STEPS:
1.) Sauté onion in a pot until soft. Add garlic, thyme and broth and bring to a simmer.
2.) Pour into an oven-safe dish, and top with crouton and cheese.
3.) Bake until is cheese is bubbly and golden brown.

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Sonraki bölüm

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