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  • Originele uitgave
  • Vorige aflevering S02E22 - Closing
  • Aantal S03E01
  • Geslacht Keuken
  • Externe links DeTVDB pagina
  • Laatste update 1 février 2026 - 00:30
    op 11 databases

Introduction

Chef Thomas Keller returns for his third MasterClass, focusing on seafood, sous vide, and desserts. In this opening lesson, Chef Keller discusses how to buy and look for freshness in seafood and shares tips for storing fish.

Volgende aflevering
S03E02 - Sauté: Salmon With Spinach

Afleveringen

Soortgelijke serie (10)

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