Tiny Shrimp Scampi I Tiny Kitchen

This pasta dish is shrimpy in all of the best ways — as in the shrimpiest shrimp scampi you've probably ever seen.
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INGREDIENTS:
3 bay shrimp, sliced
1/4 cloves garlic
1 teaspoon butter
1 teaspoon parsley
1 teaspoon white wine
1/2 teaspoon lemon juice
4 strands angel hair pasta

STEPS:
1.) Sauté garlic and shrimp in butter.
2.) Stir in parsley and wine and cook for 2 minutes.
3.) Finish with lemon juice and serve over cooked pasta. Garnish with more parsley.
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Volgende aflevering

S01E44 - Tiny Holiday Cheese Platter & Cherry Pie I Tiny Kitchen