Tiny Rainbow Bagel | Tiny Kitchen

When you only want a little taste of the rainbow, this sweet bagel is perfect.
Save this recipe: https://taste.md/2mmtgF3

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INGREDIENTS:
½ tsp yeast
¼ tsp honey
1 Tbsp lukewarm water
2 Tbsp flour
Food coloring
Water
¼ tsp baking soda
1 Tbsp cream cheese
½ tsp rainbow sprinkles

STEPS:
1.) Mix yeast, honey and water. Stir in flour and set aside to rise.
2.) Divide dough into 5 pieces. Dye each piece a different color. Roll out each piece of dough and stack on top of each other. Cut one thin piece out of pile of dough and twist into a circle; seal the ends.
3.) Boil water and baking soda. Cook bagel in water for one minute, then bake at 350ºF for 4 minutes.
4.) Mix sprinkles and cream cheese. Serve bagel with cream cheese.


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