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South of the Border

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Guy travels to Cabo San Lucas, Mexico, and visits a taco joint that serves octopus and Guadalajara-style sauces. Also: stuffed fish with lobster sauce and a unique take on French toast; taquito trifecta and a Mexican twist on sushi.

Prochain épisode
S18E11 - Tennessee Holiday Traditions
Voir la bande-annonce

Acteurs

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