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Get Ready for Summer With Baby Back Ribs + Rach's Mixed Grill Medley

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In honor of the warmer weather, it's our grill seekers show! Chef Richard Blais is putting a twist on grilling with some vegetable dishes that will make your mouth water. Then, Chef Deborah VanTrece is making her baby back ribs. Yum! And for even more grilling recipes, Chef Ronnie Woo is making shrimp skewers and Chef G. Garvin is whipping up steak four ways. On Rach's grill, she's making a mixed medley with lamb, beef and chicken. Triple yum!

Następny odcinek
S16E151 - Chicken Dinner for Picky Eaters + Rach's Savory French Toast
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